Tuesday, December 12, 2006

Every Time I Feel The Shift


Made dinner pie last night in a burst of what some might call "kitchen cleaning avoidance". I think I put too much salt in, but it was edible otherwise. The real question is, am I more likely to eat my leftovers now that they are encased in delicious pie crust?

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2 Comments:

Anonymous Anonymous said...

Creative use of leftovers, others might argue, is the essence of positive kitchen cleaning. Your mother says, "Well done!"

8:25 AM  
Anonymous Anonymous said...

Could always scrape the filling out and make soup with it, leaves the delicious crust to be enjoyed by itself. Stretches the dinner out for two nites as well
;-)
daddy

10:32 AM  

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